Saturday 28 January 2012

The Forager's Guide - Rebooted!

I can't believe it's been 3 months since I last posted!
So much has been going on that the time has just flown by.

We have finally moved from West Yorkshire to the wonderful town of Glossop in Derbyshire, nestled in the Pennines and surrounded by incredible countryside, rolling hills, beautiful valleys, secluded spots, and wonderful forests - a forager's heaven.

In the intervening period I have started up a new venture - Green's Woodcraft. I have always had a love of woodcarving - bowls and especially spoons - and this is the main purpose of the venture, and you can now buy or commission pieces, or simply stop by and chat about woodcarving and associated crafts.

The big news is that The Forager's Guide now has a proper website - www.foragersguide.co.uk. This will be the main hub of the concept behind the Forager's Guide, and will provide a place to stop by and check out wild food, recipes, chat, and share knowledge. At the moment the website is full of Green's Woodcraft stuff and is just a rough outline, Kate is working very hard and rather excellently at building the proper version which should be online very soon. The website, along with the blog, will be the main part of who we are at the Forager's Guide, with the blog posting very regularly (we're aiming for several times a week) about wild food, recipes, and associated stuff that may be of interest... as well as keeping up with what we are doing!

Keep in touch, and expect a new post in the next day or so - the reboot will be a continual barrage of wild food information. Now that we are fast approaching the end of January, things will be picking up in the world of wild food as nature starts to awaken from the Winter. It all starts here folks, so stay tuned.

Tim and Kate